health & wellness

health & wellness innovation snackification chocolate sugar reduction bakery consumer food labelling press release cereal fie 2019 interview nutritional bars

Texture in nutritional bars listing 3_410x168px

nutritional bars health & wellness

5 Ways to Use Texture as a Differentiator in Nutritional Bars

Texture is a standout theme in 2020 and three mega-trends are driving the increased interest in texture: plant-based, clean ...

innovation health & wellness

10x fruit packed with health

More than ever before we are concerned about our health in these COVID-19 times. To help food brands to respond to consumer ...

texture-a-standout-theme-for-2020

innovation consumer health & wellness

Texture: a standout theme for 2020

Soggy crackers. Grainy chocolate. Mushy apple. Not appealing, right? No one can deny the importance of texture and mouthfeel ...

press-release-taura-partners-with-us-based-health-and-wellness-company-viva-5

health & wellness press release

Press Release - Taura partners with US-based health and wellness company Viva 5

2 April 2019 - Taura Natural Ingredients, a global manufacturer of fruit pieces, flakes and pastes for cereal, bakery, ...

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snackification health & wellness

Blurring lines between food supplements & snacking category

COVID-19 context creates opportunities at the intersection of food supplements and snacks The holistic approach of consumers ...

sugar-reduction-in-baked-goods

bakery health & wellness

Sugar reduction in baked goods

The context: the evolution of sugar reduction Combining consumer desire for sweet treats with the need for healthier, ...