Blogs by Liesbeth Buffels

health & wellness snackification innovation chocolate bakery confectionery sugar reduction consumer food labelling press release cereal nutritional bars

Liesbeth is Digital Marketer at Taura. She has been in B2B food marketing since 10 years and loves fine food & drinks and running.

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snackification press release

Press release - Taura to launch new high-fibre fruit ingredient at FIE

Taura Natural Ingredients is launching a new range of fruit ingredients that deliver the benefits of fibre without ...

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health & wellness press release

Press Release - Taura partners with US-based health and wellness company Viva 5

2 April 2019 - Taura Natural Ingredients, a global manufacturer of fruit pieces, flakes and pastes for cereal, bakery, ...

what-s-happening-in-chocolate-indulgent-pleasures-get-the-green-light-sm

chocolate

What’s happening in Chocolate: Indulgent pleasures get the green light

Until quite recently it seemed chocolate manufacturers had only two options to choose from when it came to define a future ...

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snackification health & wellness

Blurring lines between food supplements & snacking category

COVID-19 context creates opportunities at the intersection of food supplements and snacks The holistic approach of consumers ...

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bakery health & wellness

Sugar reduction in baked goods

The context: the evolution of sugar reduction Combining consumer desire for sweet treats with the need for healthier, ...

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innovation consumer

Versatile veggies boost innovation in snacking

Do you remember when you first tasted fruits like watermelon or strawberries in a savoury salad? Or carrot & apple ...